Learn more about our lineup of higher quality and healthier protein foods products.
Learn more about our vessels, crew, and world-class logistics.
Learn more about our operations in two of the most sustainable fisheries in the world: the Bering Sea and the North Pacific Ocean.
As consumer awareness of healthier and more sustainable food sources grows, so does demand for Wild Alaska Pollock and Wild Pacific Hake. Our low-fat high-protein fish is frozen at sea to preserve nutrition, freshness, and taste.
It’s no small effort to harvest and ship wild-caught Alaska Pollock and Pacific Hake to food manufacturers around the world. Learn more about our fish and fisheries, and how our expert crews process the catch and deliver the Wild.
American Seafoods is the world’s largest at-sea processor of Wild Alaska Pollock. Experienced leadership and great people work with pride and draw on core values that are as strong now as they were during our early days as a one-boat operation.
Whether at sea or in our corporate headquarters, careers at American Seafoods can take you as far as you want to go. See what exciting opportunities can come from hard work and loyalty.
Our mission to feed the world safely and sustainably requires diligence like few other industries. That’s why our modern fleet is equipped with state-of-the-art technology and operated by the most experienced crews on the seas.
Explore Our Vessels
Meet the Crew
April 14, 2022
Wild-caught is one of the top motivators for choosing seafood over other proteins.
March 03, 2022
American Seafoods dropped off over 100 tons of used nets for recycling.
February 18, 2022
Einar Gustafsson appointed as Chief Executive Officer.
January 17, 2022
Eric Lent Joins American Seafoods